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Fig Bread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 egg	1/8 egg	$2.53 per 12 items	$0.03
1/2 c. brown sugar	1 tablespoon	$2.79 per 2 pounds	$0.04
1 c. buttermilk	2 tablespoons	$3.09 per quart	$0.10
1 c. sifted enriched flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 teaspoon baking soda	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1/2 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 c. rolled oats (quick or possibly old fashioned, uncooked)	2 tablespoons	$5.49 per 42 ounces	$0.05
1 c. minced dry figs	2 tablespoons	$8.00 per pound	$0.52
1/2 c. minced nuts	1 tablespoon	$12.79 per 36 ounces	$0.11
2 T minced candied orange peel	1/4 teaspoon	$3.00 per pound	$0.00
1/4 c. melted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
Total per Serving			$0.94
Total Recipe			$7.48