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Fiery Chicken Green Chilli And Lemon Grass Stir Fry - Recipe Cost

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4 x sterns lemon grass the outer 3 layers removed the inside finely sliced (throw away the upper and lower ends)

20 ml lime juice salt

Ingredients	Per Serving Qty	Common Price	Price per Serving
100 gm dry rice noodles	25 g	$2.85 per 6 3/4 ounces	$0.37
8 x bok choy	2 bok choy	$1.49 per pound	$5.52
4 x chicken breasts skinned and boned	1 chicken breasts	$2.99 per pound	$0.47
4 clv garlic peeled and finely slicd	1 garlic garlic	$4.00 per pound	$0.03
4 x warm green chillies finely sliced with seeds	1 chillies	$1.99 per pound	$0.20
50 ml peanut oil	2 1/2 teaspoons	$4.39 per 24 fluid ounces	$0.08
2 tsp sugar	1/2 teaspoon	$1.44 per pound	$0.01
20 ml Thai fish sauce	1.01 teaspoons	$5.49 per 7 ounces	$0.17
500 ml coconut lowfat milk unsweetened	1/2 cup	$2.79 per item	$0.30
1/2 c. mint leaves	2 tablespoons	$3.92 per ounce	$1.58
1/2 c. coriander leaves	2 tablespoons	$1.69 per 1 1/4 ounces	$0.48
2 x spring onions finely sliced	1/2 spring onions	$1.09 per cup	$0.08
100 gm toasted peanuts roughly minced	25 g	n/a
Total per Serving			$9.27
Total Recipe			$37.07