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Coarse salt, as needed
8 ounce freshly-grated Parmigiano-Reggiano plus more
Ingredients Per Serving Qty Common Price Price per Serving
1 lb very thin fresh fettuccine 1/4 lb
$1.25 per pound
$0.31
1 c. unsalted butter - (2 sticks) room temperature 1/4 cup
$3.99 per 16 ounces
$0.50
Total per Serving $0.81
Total Recipe $3.25
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