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Рецепт Fettuccine Alfredo
by Global Cookbook

Fettuccine Alfredo
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  Порций: 6

Ингредиенты

  • 8 ounce Uncooked fettuccine Alfredo Sauce (below) Minced fresh parsley
  • 1/2 c. Margarine or possibly butter
  • 1/2 c. Whipping (heavy) cream
  • 3/4 c. Grated Parmesan cheese
  • 1/2 tsp Salt
  • 1 dsh Pepper

Инструкции

  1. PREP: 10 minutes COOK: 15 minutes MAKES 6 servings, about 3/4 c. each
  2. 1.- Cook fettuccine as directed on package.
  3. 2.- While fettuccine is cooking, prepare Alfredo Sauce.
  4. 3.- Drain fettuccine. Pour sauce over fettuccine; toss till fettuccine is well coated. Sprinkle with parsley.
  5. ALFREDO SAUCE: Heat margarine and whipping cream in 2-qt saucepan over low heat, stirring constantly, till margarine is melted. Stir in cheese, salt and pepper.