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Festive Champagne Punch - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lg. bottles Vernors ginger ale
Ingredients Per Serving Qty Common Price Price per Serving
2 lg. cans Hawaiian Punch (red fruit) 1 can
n/a
 
1-2 bottles champagne (inexpensive domestic will do) 1 champagne
$0.39 per fluid ounce
$0.39
1 container red raspberry sherbet 1/2 container
$1.99 per quart
$0.11
Pitted cherries, raspberries, strawberries or possibly sliced oranges (opt.) 1/2 cherries
$6.99 per pound
$1.08
Total per Serving $1.58
Total Recipe $3.16
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