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Рецепт Fennel And Roasted Pepper Salad With Olives
by Global Cookbook

Fennel And Roasted Pepper Salad With Olives
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  Порций: 2

Ингредиенты

  • 1 sm Fennel head cored, and cut into thin slices
  • 1/3 c. Sliced roasted red pepper
  • 1 x Green onion thinly sliced Black olives for garnish pitted, sliced Vinaigrette mixed with either pesto or possibly tapenade

Инструкции

  1. Toss ingredients together and season to taste with salt and pepper; serve.
  2. This recipe yields 2 servings.