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Ingredients Per Serving Qty Common Price Price per Serving
10 x fennel bulbs trimmed sea salt and freshly grnd black pepper 1 2/3 fennel bulbs
$2.10 per pound
$1.81
300 ml double cream 3 tablespoons
$3.29 per quart
$0.17
50 gm parmesan freshly grated 8 1/3 g
n/a
 
2 clv garlic peeled and finely minced 1/3 garlic garlic
$4.00 per pound
$0.01
Total per Serving $1.99
Total Recipe $11.93
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