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Fennel And Apple Salad With Apple Vinaigrette And Toasted Hazelnuts - Recipe Cost

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1 x salt and freshly grnd pepper to taste

4 c. young spinach Lee

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/2 x tart green apple peeled cored and minced	1/2 apple	$1.46 per pound	$0.29
1 Tbsp. chopped shallots	1 tbsp	$3.99 per pound	$0.09
1 tsp mild mustard	1 tsp	$2.69 per 8 ounces	$0.06
1 tsp honey	1 tsp	$4.69 per 12 ounces	$0.10
1/4 c. cider vinegar	1/4 cup	$4.29 per quart	$0.27
1/4 c. extra virgin olive oil	1/4 cup	$5.99 per 16 fluid ounces	$0.75
2 x fennel bulbs trimmed cored and thinly sliced	2 fennel bulbs	$2.10 per pound	$2.17
4 x tart sweet red apples cored and thinly sliced	4 apples	$1.46 per pound	$2.34
1 c. (4 ounces) hazelnuts toasted skinned and coarsely minced	4 oz	$2.19 per 2 1/4 ounces	$3.89
1 c. (4 ounces) shredded cheddar cheese	4 oz	$6.99 per 32 ounces	$0.87
Total Recipe			$10.83