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'Fenkel In Soppes' Or Braised Fennel With Ginger - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

750 gm (1 1/2 lb) trimmed, fresh fennel root, cleaned and cut in matchsticks

1 x level teapsoon of powdered saffron

150 ml (5 fl ounce, 2/3 c.) each dry white wine and water

6 x thick slices of coarse wholewheat or possibly wholemeal bread (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
225 gm (8 ounce) onions, thickly sliced	1 1/3 oz	$0.79 per pound	$0.07
1 x heaped tsp. of grnd ginger	1/6 teaspoon	$2.39 per ounce	$0.03
1/2 tsp salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
2 Tbsp. extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
Total per Serving			$0.16
Total Recipe			$0.94