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8 ounce asparagus tough ends trimmed, and spears cut diagonally into 1" pcs
2/3 c. thinly-sliced fresh basil Salt to taste Freshly-grnd black pepper to taste Freshly-grated Parmesan cheese (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
2 lrg leeks, white and pale green parts only thinly sliced 1/3 leeks
$1.88 per pound
$0.01
1/2 c. minced peeled carrot 1 tablespoon
$1.49 per pound
$0.04
4 1/2 c. canned low-salt chicken broth or possibly vegetable broth 3/4 cup
$1.19 per 14 1/2 ounces
$0.52
2 c. shelled fresh fava beans (abt 2 lbs unshelled (or possibly a 10-ounce pkg frzn baby lima beans, thawed) 1/3 cup
$5.70 per 20 ounces
$0.50
5 ounce green beans trimmed, and cut into 1" pcs 5/6 oz
$2.49 per pound
$0.13
Total per Serving $1.23
Total Recipe $7.37
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