2 c. Oat bran (or possibly any bran, really) |
2 tablespoons |
$5.15 per 18 ounces
|
$0.16 |
2 c. White flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
4 tsp Baking pwdr |
1/3 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
1 tsp Baking soda |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
1 tsp Cream of tartar (my own addition) |
0.08 teaspoon |
$4.99 per 1 1/2 ounces
|
$0.03 |
1/2 c. Egg substitute, egg white, or possibly whatever replacement (Ener G) |
2 teaspoons |
$5.39 per 32 ounces
|
$0.06 |
1/2 c. Condensed skim lowfat milk |
2 teaspoons |
$3.69 per 14 fluid ounces
|
$0.09 |
1 1/2 c. Unsweetened apple sauce |
2 tablespoons |
n/a
|
|
1 c. Frzn raspberries, thawed only slightly |
1 tablespoon |
n/a
|
|
Total per Serving |
$0.38 |
Total Recipe |
$4.59 |