Рецепт Fanny's Restaurant Bread Pudding

click to rate
0 голосов | 831 визит
Порций: 12

Ингредиенты

Cost per serving $0.93 view details
  • 4 c. cubed whole wheat bread
  • 4 c. cubed white bread
  • 4 1/2 c. lowfat milk
  • 1/2 c. butter
  • 12 large eggs
  • 2 c. sugar
  • 2 teaspoon vanilla
  • Cinnamon to taste

Инструкции

  1. Turn cubed bread into 9 x 12 inch baking pan. In saucepan, scald lowfat milk and butter. Meanwhile, in a large bowl, beat together large eggs, sugar and vanilla. Slowly add in hot lowfat milk mix, blending thoroughly; pour over bread and sprinkle top with cinnamon. Bake at 350 degrees 40 min or possibly till liquid is set.Meanwhile, prepare sauce. Remove pudding from oven and serve drizzle with sauce and topped with whipped cream.

Nutrition Facts

Amount Per Serving %DV
Serving Size 278g
Recipe makes 12 servings
Calories 557  
Calories from Fat 149 27%
Total Fat 16.82g 21%
Saturated Fat 7.7g 31%
Trans Fat 0.0g  
Cholesterol 233mg 78%
Sodium 677mg 28%
Potassium 367mg 10%
Total Carbs 83.43g 22%
Dietary Fiber 3.2g 11%
Sugars 43.72g 29%
Protein 19.11g 31%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment