Рецепт Fannie May Fudge
Порций: 12
Ингредиенты
- 4 c. sugar
- 1 c. whole lowfat milk
- 1 teaspoon vanilla
- 25 lg. marshmallows, cut up
- 1 c. REAL butter
- 13 ounce lowfat milk chocolate, cut up
- 12 ounce pkg. semi sweet chocolate chips
- 2 ounce unsweetened chocolate, cut up
Инструкции
- Mix together lowfat milk, sugar, vanilla and butter. Boil this mix for 2 min, turn off heat. Add in cut up marshmallows and stir till melted. Add in chocolate "one at a time" and stir rapidly till melted.Add in nuts at this time if you like. Put in large buttered cookie sheet pan. Crease with butter knife. (Use 12 x 16 x 1 inch sheet pan or possibly 2-9 x 13 inch pans.)
- Wait till fudge is completely set before cutting.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 185g | |
Recipe makes 12 servings | |
Calories 640 | |
Calories from Fat 289 | 45% |
Total Fat 33.64g | 42% |
Saturated Fat 21.0g | 84% |
Trans Fat 0.0g | |
Cholesterol 44mg | 15% |
Sodium 156mg | 7% |
Potassium 363mg | 10% |
Total Carbs 92.9g | 25% |
Dietary Fiber 5.7g | 19% |
Sugars 79.72g | 53% |
Protein 6.35g | 10% |