| 1 loaf Italian bread - (abt 16" long) unsliced |
1/6 loaf |
$0.19 per ounce
|
$0.07 |
| 2 c. shredded romaine lettuce |
1/3 cup |
$2.19 per item
|
$0.05 |
| 2 Tbsp. Italian dressing |
1 teaspoon |
$3.99 per 16 fluid ounces
|
$0.04 |
| 1/4 tsp dry oregano |
0.04 teaspoon |
$3.89 per 3/4 ounces
|
$0.01 |
| 1/2 lb sliced salami |
1 1/3 oz |
$7.99 per pound
|
$0.67 |
| 1 pkt sliced provolone cheese - (6 ounce) |
1/6 pkg |
$2.59 per 8 ounces
|
$0.05 |
| 1 lrg tomato thinly sliced |
1/6 tomatoes |
$1.99 per pound
|
$0.13 |
| 1/2 lb sliced deli ham |
1 1/3 oz |
$6.99 per pound
|
$0.58 |
| 1 jar roasted peppers - (7 ounce) liquid removed, patted dry |
1/6 jar |
$2.19 per pound
|
$0.10 |
| 1 can sliced black olives - (2 1/4 ounce) liquid removed |
1/6 can |
n/a
|
|
| 1 x red onion thinly sliced |
1/6 onion |
$0.99 per pound
|
$0.05 |
| Total per Serving |
$1.76 |
| Total Recipe |
$10.56 |
Suggestions?