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Extra Hot Texas Chili - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
40 x Dry warm chili peppers -or possibly-
1 can (10.5-ounce) beef broth
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Crushed red pepper 2 teaspoons
$3.29 per pound
$0.04
3 x Dry Ancho peppers, seeded, cut into 1" pcs and blended with above chiles 1/2 ancho peppers
$21.09 per 16 ounces
$0.40
2 1/2 lb Beef round steak, cut into 1/2" pcs 6 2/3 oz
$3.99 per pound
$1.66
2 Tbsp. Oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 med Onion, minced 1/6 onion
$0.79 per pound
$0.03
2 x Cloves garlic, chopped 1/3 garlic cloves
$4.00 per pound
$0.01
1 1/2 tsp Grnd cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1 1/3 c. Water 3 tablespoons
n/a
 
1/2 tsp Dry oregano, crushed Warm cooked pinto beans 0.08 teaspoon
$3.89 per 3/4 ounces
$0.02
Total per Serving $2.19
Total Recipe $13.16
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