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Ethiopian Flat Bread - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. whole wheat flour 2 teaspoons
$4.89 per 5 pounds
$0.01
1/3 c. all-purpose flour 1 1/3 teaspoons
$2.99 per 5 pounds
$0.00
1 Tbsp. brown sugar 1/4 teaspoon
$2.79 per 2 pounds
$0.00
1/2 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp baking pwdr 0.02 teaspoon
$2.59 per 10 ounces
$0.00
1/8 tsp baking soda 0.01 teaspoon
$2.59 per 10 ounces
$0.00
2 x beaten Large eggs 1/6 eggs
$2.53 per 12 items
$0.04
2 c. buttermilk 2 tablespoons
$3.09 per quart
$0.13
1 Tbsp. veg. oil 1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
Total per Serving $0.19
Total Recipe $2.26
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