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Ethiopian Flat Bread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. whole wheat flour	2 teaspoons	$4.89 per 5 pounds	$0.01
1/3 c. all-purpose flour	1 1/3 teaspoons	$2.99 per 5 pounds	$0.00
1 Tbsp. brown sugar	1/4 teaspoon	$2.79 per 2 pounds	$0.00
1/2 tsp salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp baking pwdr	0.02 teaspoon	$2.59 per 10 ounces	$0.00
1/8 tsp baking soda	0.01 teaspoon	$2.59 per 10 ounces	$0.00
2 x beaten Large eggs	1/6 eggs	$2.53 per 12 items	$0.04
2 c. buttermilk	2 tablespoons	$3.09 per quart	$0.13
1 Tbsp. veg. oil	1/4 teaspoon	$3.00 per 48 fluid ounces	$0.00
Total per Serving			$0.19
Total Recipe			$2.26