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Estonian Meatball Soup – Frikadelli Supp - Recipe Cost

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1 Parsnip

For the Meatballs:

200g Minced meat (pork or beef)

1 Cube Chicken Stock

Salt & Black Pepper to taste

Oil for frying (about 2-3 Table spoons)

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Carrots	3/4 carrots	$1.49 per pound	$0.15
1 Turnip	1/4 turnip	$1.99 per pound	$0.13
1 Leek	1/4 leek	$1.88 per pound	$0.09
2 Celery Sticks	1/2 celery	$1.99 per pound	$0.09
2 Medium Potatoes	1/2 potatoes	$0.50 per pound	$0.12
Fresh or Dried Dill	1/4 dill	$2.59 per 2/3 ounces	$0.01
1 Egg	1/4 egg	$2.53 per 12 items	$0.05
1 Onion	1/4 onion	$0.79 per pound	$0.05
Total per Serving			$0.69
Total Recipe			$2.76