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Escarole Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lrg Garlic cloves, chopped

1/2 c. Tiny pasta shapes, such as egg flakes or possibly pastina

1 head escarole, washed well and cut into1/2-inch-wide strips (about 1 lb.)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. Extra virgin olive oil	2 tbsp	$5.99 per 16 fluid ounces	$0.37
1 c. Minced onion	1 cup	$0.79 per pound	$0.28
12 c. Chicken broth, (preferably low-salt)	12 cup	$1.19 per 14 1/2 ounces	$8.34
1/2 tsp Dry oregano, crumbled	1/2 tsp	$3.89 per 3/4 ounces	$0.09
3 x Hard-boiled Large eggs, sliced thin lengthwise	3 eggs	$2.53 per 12 items	$0.63
1 c. Coarsely grated Parmesan, about	1 cup	n/a
Total Recipe			$9.71