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1 can escargots - (6 dozen count)
2 x bay leaves
1/4 tsp salt plus
1/4 tsp freshly-grnd black pepper
1 sht frzn puff pastry - (11" by 14") defrosted
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. dry red wine 3 tablespoons
$0.35 per fluid ounce
$0.53
1/4 c. chopped shallots 1 1/2 teaspoons
$3.99 per pound
$0.04
3 Tbsp. minced garlic 1 1/8 teaspoons
$4.00 per pound
$0.03
1 lrg sprig fresh thyme 3/8 teaspoon
$1.99 per cup
$0.02
1/8 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1/2 lb unsalted butter - (2 sticks) at room temperature 1 oz
$3.99 per 16 ounces
$0.25
1/2 c. minced fresh parsley leaves 1 tablespoon
$1.09 per cup
$0.07
1 lrg egg beaten with 1/8 egg
$2.53 per 12 items
$0.03
1 tsp water 1/8 teaspoon
n/a
 
Total per Serving $0.96
Total Recipe $7.66
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