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Escargot Bourgignone - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 can escargot, well liquid removed
Ingredients Per Recipe Qty Common Price Price per Recipe
3/4 c. butter 3/4 cup
$3.99 per 16 ounces
$1.50
2 Tbsp. chopped garlic Healthy pinch grated nutmeg 2 tbsp
$4.00 per pound
$0.15
1 Tbsp. minced parsley 1 tbsp
$1.09 per cup
$0.07
1 Tbsp. finely minced onion 1 tbsp
$0.79 per pound
$0.02
2 Tbsp. white wine 2 tbsp
$0.35 per fluid ounce
$0.35
1 tsp Pernod or possibly anise-flavored liqueur 1 tsp
$22.00 per liter
$0.11
Total Recipe $2.19
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