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Escalope De Saumon Au Citron - Recipe Cost

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1/2 c. Vermouth

1/2 x Lime juice Salt and white pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. White wine	2 tablespoons	$0.35 per fluid ounce	$0.47
2 c. Heavy (whipping) cream	1/3 cup	$3.89 per pint	$0.65
3 Tbsp. Clarified butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
6 x 4-ounce salmon filets, about 1/2-inch thick	4 oz	$6.99 per pound	$1.75
6 slc Kiwi, 1/8-inch thick	1 slice	n/a
3 x Lime, thin, halved	1/2 lime	$0.20 per item	$0.10
Total per Serving			$3.02
Total Recipe			$18.15