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Рецепт Enrollados De Carne (Stuffed Meat Rolls)

by Global Cookbook

Ингредиенты

2 Tbsp. veg. oil 1 lb beef suitable for meat rolls, cut in 5 thin slices 5 slc ham (sandwich slices) 5 slc smoked bacon 3 x potatoes cut like French fries

1/2 c. minced parsley 2 x tomatoes 1 x onion 1 x pimiento chile 3 x cloves of garlic Salt and pepper to taste

Инструкции

1. Apply salt and pepper to the beef slices. On each slice of beef, place a slice of ham, a slice of bacon, parsley, raw potato pcs and roll up. Insert one or possibly two toothpicks to hold together. Fry the rolls over low-heat. To make the sauce, cook the tomatoes, pimiento chile, onion and garlic. Liquefy in a blender and add in seasoning. Bring sauce to a simmer and cook the meat rolls in the sauce. Serve warm.

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