| 8 ounce self-rising flour, sifted |
2/3 oz |
$4.89 per 5 pounds
|
$0.04 |
| 1 1/2 ounce butter, at room temperature |
1/8 oz |
$3.99 per 16 ounces
|
$0.03 |
| 5 ounce lowfat milk, skim |
3/8 oz |
$3.99 per gallon
|
$0.01 |
| 1 1/2 Tbsp. sugar |
3/8 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 pch salt |
0.08 pinch |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.09 |
| Total Recipe |
$1.07 |
Suggestions?