Рецепт English Pea Casserole - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 can (17-ounce) English peas, liquid removed
1 can (10.75-ounce) cream of mushroom soup
1 can (7-ounce) pimiento, minced
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 10 		milk
8.13g 		eggs
17.6g 		cheddar cheese
22.68g 		Всего в порции Всего в рецепте
Protein (g) 0.27 2.21 5.65 8.14 81.4
Total Fat (g) 0.08 1.87 7.52 9.46 94.6
Carbohydrates (g) 0.41 0.2 0.29 0.89 8.9
Ash (g) 0.06 0.19 0.89 1.14 11.4
Calories (kcal) 3.416 27.28 91.4 122.096 1220.96
Starch (g) н/д н/д н/д 0.0 0.0
Sucrose (g) 0.0 н/д 0.05 0.05 0.5
Glucose (dextrose) (g) 0.0 н/д н/д 0.0 0.0
Fructose (g) 0.0 н/д н/д 0.0 0.0
Lactose (g) 0.42 н/д 0.05 0.48 4.8
Maltose (g) 0.0 н/д 0.03 0.03 0.3
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 7.31 13.13 8.33 28.78 287.8
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.42 0.2 0.12 0.74 7.4
Galactose (g) 0.0 н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0
Calcium (mg) 9.678 8.8 163.523 182.001 1820.01
Iron (mg) 0.0 0.21 0.15 0.37 3.7
Magnesium (mg) 0.895 1.76 6.35 9.005 90.05
Phosphorus (mg) 7.726 30.272 116.122 154.12 1541.2
Potassium (mg) 12.2 22.176 22.226 56.602 566.02
Sodium (mg) 3.579 21.824 140.843 166.245 1662.45
Zinc (mg) 0.03 0.18 0.71 0.92 9.2
Copper (mg) 0.001 0.002 0.007 0.009 0.09
Manganese (mg) 0.0 0.005 0.002 0.008 0.08
Selenium (mcg) 0.3 5.4 3.2 8.8 88.0
Vitamin A, IU (IU) 15.941 103.136 227.254 346.33 3463.3
Retinol (mcg) 4.717 29.568 58.514 92.8 928.0
Vitamin A, RAE (mcg_RAE) 4.717 29.744 60.102 94.563 945.63
Beta Carotene (mcg) 0.163 1.936 19.278 21.377 213.77
Vitamin E (mg) 0.0 0.18 0.07 0.25 2.5
Vitamin D (IU) 4.229 н/д 2.722 6.951 69.51
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 62.128 0.0 62.128 621.28
Tocopherol, beta (mg) 0.0 н/д н/д 0.0 0.0
Tocopherol, gamma (mg) 0.0 н/д 0.0 0.0 0.0
Tocopherol, delta (mg) 0.0 н/д 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.002 0.012 0.007 0.021 0.21
Riboflavin (mg) 0.015 0.09 0.086 0.191 1.91
Niacin (mg) 0.007 0.011 0.018 0.036 0.36
Pantothenic acid (mg) 0.029 0.246 0.093 0.369 3.69
Vitamin B-6 (mg) 0.003 0.021 0.016 0.04 0.4
Folate (mcg) 0.407 7.744 4.082 12.233 122.33
Vitamin B-12 (mcg) 0.04 0.2 0.19 0.42 4.2
Choline (mg) 1.4 39.7 3.7 44.8 448.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.003 0.026 0.073 0.102 1.02
Threonine (g) 0.007 0.106 0.202 0.315 3.15
Isoleucine (g) 0.015 0.121 0.352 0.488 4.88
Leucine (g) 0.031 0.19 0.542 0.763 7.63
Lysine (g) 0.024 0.158 0.469 0.651 6.51
Methionine (g) 0.007 0.069 0.147 0.223 2.23
Cystine (g) 0.01 0.051 0.029 0.09 0.9
Phenylalanine (g) 0.014 0.118 0.297 0.429 4.29
Tyrosine (g) 0.011 0.09 0.272 0.373 3.73
Valine (g) 0.018 0.136 0.376 0.53 5.3
Arginine (g) 0.008 0.134 0.213 0.355 3.55
Histidine (g) 0.007 0.053 0.197 0.257 2.57
Alanine (g) 0.009 0.123 0.159 0.291 2.91
Aspartic acid (g) 0.025 0.222 0.363 0.61 6.1
Glutamic acid (g) 0.063 0.289 1.381 1.733 17.33
Glycine (g) 0.005 0.074 0.098 0.176 1.76
Proline (g) 0.029 0.088 0.637 0.755 7.55
Serine (g) 0.017 0.165 0.331 0.514 5.14
Cholesterol (mg) 0.407 74.624 23.814 98.845 988.45
Trans Fat (g) н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.051 0.576 4.783 5.41 54.1
Phytosterols (mg) н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 0.023 0.718 2.13 2.871 28.71
Polyunsaturated (g) 0.003 0.248 0.213 0.465 4.65