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English Mint Sauce With Raspberry Vinegar - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. packed fresh mint leaves rinsed and spun dry 1 cup
$3.92 per ounce
$12.61
2 Tbsp. sugar 2 tbsp
$1.44 per pound
$0.08
1 1/2 Tbsp. boiling water 1 1/2 tbsp
n/a
 
4 Tbsp. raspberry vinegar (available at specialty foods shops and some supermarkets) 4 tbsp
n/a
 
Total Recipe $12.69
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