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1/2 c. creme fraiche
3 c. thinly-sliced peeled pitted peaches
Ingredients Per Serving Qty Common Price Price per Serving
1 c. lowfat milk 1/4 cup
$3.99 per gallon
$0.06
6 lrg Large eggs 1 1/2 eggs
$2.53 per 12 items
$0.32
2 Tbsp. lemon zest 1 1/2 teaspoons
n/a
 
1 1/2 c. flour 1/3 cup
$2.99 per 5 pounds
$0.06
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
6 Tbsp. butter 1 tablespoon
$3.99 per 16 ounces
$0.19
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 Tbsp. brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
1/2 x lemon juiced 1/8 lemon juiced
$2.19 per 15 fluid ounces
$0.03
1 tsp cinnamon 1/4 teaspoon
$2.99 per 4 ounces
$0.02
1/2 tsp nutmeg 1/8 teaspoon
n/a
 
1 x recipe Caramel Sauce (see recipe) 1/4 caramel sauce
n/a
 
1 pt vanilla ice cream Powdered sugar for garnish Mint sprigs for garnish 1/4 pint
$2.99 per 1 1/2 quarts
$0.25
Total per Serving $1.03
Total Recipe $4.12
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