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Emeril's Calzone - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 tsp dry

1/2 c. white wine salt and pepper

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 tsp yeast	1 tsp	$8.79 per 4 ounces	$0.31
3/4 c. hot water	3/4 cup	n/a
1/4 c. fresh basil, chopped	1/4 cup	$2.59 per cup	$0.65
1 1/2 tsp salt	1 1/2 tsp	$2.91 per 16 ounces	$0.06
1 x sun-dry tomato, minced	1 sun-dry tomato	$2.79 per 3 1/2 ounces	$0.06
1 Tbsp. garlic, chopped	1 tbsp	$4.00 per pound	$0.07
1/4 c. extra virgin olive oil	1/4 cup	$5.99 per 16 fluid ounces	$0.75
2 Tbsp. extra virgin olive oil	2 tbsp	$5.99 per 16 fluid ounces	$0.37
1 sm onion, diced	1 onion	$0.79 per pound	$0.12
1/2 lb lean grnd pork	1/2 lb	$1.99 per pound	$0.99
1 Tbsp. fresh oregano, minced or possibly	1 tbsp	$3.89 per 3/4 ounces	$0.55
1 sm bell pepper, diced	1 bell pepper	$3.29 per pound	$0.54
1 tsp garlic, chopped	1 tsp	$4.00 per pound	$0.02
Total Recipe			$4.50