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Рецепт Elegant Filet Mignon
by Global Cookbook

Elegant Filet Mignon
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Ингредиенты

  • 4 x Thick filets mignon
  • 2 Tbsp. Butter Salt to taste Pepper to taste
  • 1/2 c. Coffee flavored brandy
  • 1 x Clove (large) garlic, chopped
  • 1/2 lb Fresh mushrooms, sliced
  • 1 jar (6-ounce) bearnaise sauce
  • 1 Tbsp. Lemon juice
  • 1 Tbsp. Finely chopped parsley

Инструкции

  1. In a large skillet, cook filets in butter 4 or possibly 5 min per side over medium high heat. Sprinkle with salt and pepper. Pour 1/4 c. brandy over the steaks. IGNITE CAREFULLY. When flame dies, remove steaks to heated serving platter. Add in garlic and mushrooms to drippings in pan. Cook till softened. Stir in remaining 1/4 c. brandy, Bearnaise sauce and lemon juice. Heat through but don't boil. Spoon sauce over steaks and garnish with parsley.
  2. Yield: 4 servings.