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Elaine's BBQ'd Lake Trout - Recipe Cost

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1 2-lb lake trout

2 lbs sliced button mushrooms

vegetable or canola oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
celery (amount your pref)	1/4 celery	$1.99 per pound	$0.04
green onions (amount your pref)	1/4 onions	$1.09 per cup	$0.04
baby carrots (amount your pref)	1/4 carrots	$2.79 per pound	$0.02
1 whole red sweet bell pepper, sliced coarsely	1/4 bell pepper	$3.29 per pound	$0.22
2 lemons, sliced	1/2 lemons	$0.80 per item	$0.40
Total per Serving			$0.72
Total Recipe			$2.86