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Рецепт Eingemachts
by Global Cookbook

Eingemachts
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Ингредиенты

  • 2 tsp Sugar
  • 3/4 c. Water
  • 2 lb Beet
  • 1 x Lemon
  • 1 Tbsp. Minced ginger
  • 1 c. Peeled almonds, (if you can't find peeled almonds, pour boiling water over almonds and peel after a few min by rubbing)

Инструкции

  1. These recipes come from an Israeli cook book called (surprise surprise)
  2. Kosher for Passover, By Nira Rousso, a famous Israeli food writer.
  3. Put sugar and water in large pan and boil uncovered. Keep boiling while preparing the beet.
  4. Peel beets and slice to thin strips. Do the same for unpeeled lemon.
  5. Both can be done by cutting disc of food proccesor.
  6. Add in beet and lemon to sugared water, cover and cook on low heat for about11/2 hr, occasionaly stirring.
  7. Add in ginger and cook 20 mins more. Cold overnight.
  8. Toast almonds and stir into cool confiture.