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Eight Flavour Bean Curd - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x button mushrooms quartered
4 x pressed tofu cakes - (4 ounce ea) cut 1/2" cubes
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Hoisin sauce 1 1/2 teaspoons
$3.49 per 8 1/2 ounces
$0.12
1 Tbsp. soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 Tbsp. warm bean paste 3/4 teaspoon
n/a
 
2 tsp sesame oil 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
2 tsp Chinese black vinegar (or possibly balsamic vinegar) 1/2 teaspoon
n/a
 
2 tsp vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 c. trimmed green beans in 1/2" lengths (or possibly trimmed Chinese long beans in 1/2" lengths) 2 tablespoons
$2.49 per pound
$0.12
1/4 c. water chestnuts quartered 1 tablespoon
$1.49 per 8 ounces
$0.10
1/4 c. diced zucchini (or possibly 1/4 c. Chinese okra) 1 tablespoon
$1.99 per pound
$0.03
1/4 c. diced carrot 1 tablespoon
$1.49 per pound
$0.03
1/4 c. diced bamboo shoots 1 tablespoon
$1.49 per 8 ounces
$0.06
1 tsp cornstarch dissolved in 1/4 teaspoon
$2.89 per 16 ounces
$0.00
2 tsp water 1/2 teaspoon
n/a
 
1/4 c. roasted peanuts 1 tablespoon
n/a
 
Total per Serving $0.56
Total Recipe $2.22
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