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Eggs Portugal - Recipe Cost

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1 lb PRK SAUSAGE (bulk)
1/4 c. Vermouth
Ingredients Per Serving Qty Common Price Price per Serving
8 slc bread/cubed 2 slice
$0.19 per ounce
$0.86
3/4 lb Cheddar cheese/shredded 3 oz
$6.99 per 32 ounces
$0.66
4 x Large eggs,beaten 1 eggs
$2.53 per 12 items
$0.21
2 1/2 c. Lowfat milk 1/2 cup
$3.99 per gallon
$0.16
3/4 tsp Mustard 1/6 teaspoon
$2.69 per 8 ounces
$0.01
1 can Mushroom soup 1/4 can
$1.50 per 10 3/4 ounces
$0.38
Total per Serving $2.27
Total Recipe $9.06
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