| 1 c. Chicken broth |
2 tablespoons |
$0.99 per 14 1/2 ounces
|
$0.10 |
| 2 Tbsp. Soy sauce |
1 teaspoon |
$2.59 per 10 fluid ounces
|
$0.04 |
| 1 Tbsp. Cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 1/4 c. Water |
2 teaspoons |
n/a
|
|
| 6 x Large eggs |
1 eggs |
$2.53 per 12 items
|
$0.21 |
| 1 1/2 c. Pork, cooked, diced |
1/4 cup |
$4.49 per pound
|
$0.59 |
| 2/3 c. Onions, small, thinly sliced |
1 tablespoon |
$0.79 per pound
|
$0.03 |
| 16 ounce Canned bean sprouts, liquid removed |
2 2/3 oz |
$1.69 per 8 ounces
|
$0.56 |
| 4 ounce Canned mushrooms, liquid removed (stems and pcs) |
2/3 oz |
$1.45 per 4 ounces
|
$0.24 |
| 2 Tbsp. Fat or possibly oil |
1 teaspoon |
n/a
|
|
| Total per Serving |
$1.78 |
| Total Recipe |
$10.67 |
Suggestions?