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Eggs En Cocotte With Morel Or Porcini Mushrooms - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 lrg very fresh Large eggs

3 x shallots peeled and finely minced

110 gm darkgilled flat mushrooms roughly minced

1/4 whl nutmeg grated

1 x salt and freshly milled black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
10 gm dry morels or possibly porcini	2 1/2 g	$4.99 per 4 ounces	$0.11
150 ml boiling water	2 tablespoons	n/a
25 gm butter	6 1/4 g	$3.99 per 16 ounces	$0.06
3 x rounded Tbsp. crime fraiche halffat crime fraiche or possibly greek lowfat yoghurt	2 1/4 teaspoons	$2.50 per 32 ounces	$0.03
Total per Serving			$0.20
Total Recipe			$0.79