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Eggplant Mushroom Moussaka - Recipe Cost

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1/2 tsp Dry basil Salt to taste Freshly-grnd black pepper to taste
2 x Egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2 med Eggplants cut 1/2" slices Salt to taste Freshly-grnd black pepper to taste 1/2 eggplants
$1.99 per item
$0.99
2 Tbsp. Unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 lb White mushrooms sliced 1/4 lb
$3.69 per 8 ounces
$1.84
1 med Onion minced 1/4 onion
$0.79 per pound
$0.05
2 x Garlic cloves finely minced 1/2 garlic cloves
$4.00 per pound
$0.01
1/3 c. Tomato paste 1 tablespoon
$1.29 per 6 ounces
$0.17
3 Tbsp. Minced parsley 2 1/4 teaspoons
$1.09 per cup
$0.05
1/2 tsp Dry oregano 1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1 pch Cinnamon 1/4 pinch
$2.99 per 4 ounces
$0.00
1/4 c. Dry red wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1/4 c. Bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.03
3/4 c. Grated Parmesan 3 tablespoons
n/a
 
2 x Large eggs lightly beaten 1/2 eggs
$2.53 per 12 items
$0.11
1/4 c. Unsalted butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1/4 c. Flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1 1/4 c. Hot lowfat milk 1/4 cup
$3.99 per gallon
$0.08
1/2 tsp Nutmeg 1/8 teaspoon
n/a
 
Total per Serving $3.87
Total Recipe $15.48
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