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Eggplant Mushroom Moussaka - Recipe Cost

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1/2 tsp Dry basil Salt to taste Freshly-grnd black pepper to taste

2 x Egg yolks

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. Extra virgin olive oil	2 1/4 teaspoons	$5.99 per 16 fluid ounces	$0.14
2 med Eggplants cut 1/2" slices Salt to taste Freshly-grnd black pepper to taste	1/2 eggplants	$1.99 per item	$0.99
2 Tbsp. Unsalted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 lb White mushrooms sliced	1/4 lb	$3.69 per 8 ounces	$1.84
1 med Onion minced	1/4 onion	$0.79 per pound	$0.05
2 x Garlic cloves finely minced	1/2 garlic cloves	$4.00 per pound	$0.01
1/3 c. Tomato paste	1 tablespoon	$1.29 per 6 ounces	$0.17
3 Tbsp. Minced parsley	2 1/4 teaspoons	$1.09 per cup	$0.05
1/2 tsp Dry oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
1 pch Cinnamon	1/4 pinch	$2.99 per 4 ounces	$0.00
1/4 c. Dry red wine	1 tablespoon	$0.35 per fluid ounce	$0.17
1/4 c. Bread crumbs	1 tablespoon	$1.79 per 15 ounces	$0.03
3/4 c. Grated Parmesan	3 tablespoons	n/a
2 x Large eggs lightly beaten	1/2 eggs	$2.53 per 12 items	$0.11
1/4 c. Unsalted butter	1 tablespoon	$3.99 per 16 ounces	$0.12
1/4 c. Flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1 1/4 c. Hot lowfat milk	1/4 cup	$3.99 per gallon	$0.08
1/2 tsp Nutmeg	1/8 teaspoon	n/a
Total per Serving			$3.87
Total Recipe			$15.48