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» Eggplant Mozzarella Bake
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Eggplant Mozzarella Bake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lrg Bermuda onion
2 can (20-ounce) tomatoes, undrained
1 can (6-ounce) tomato paste
1 lrg Eggplant Water
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 Tbsp. Veg.
oil
2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 lb Lean grnd beef (optional)
2 2/3 oz
$3.99 per pound
$0.67
1/2 c. Green
pepper
, minced fine
1 tablespoon
$2.19 per pound
$0.06
1/4 tsp
Garlic salt
0.04 teaspoon
$2.99 per 3 ounces
$0.00
1 tsp
Oregano
1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
1/4 tsp
Basil
0.04 teaspoon
$2.59 per cup
$0.00
1 x
Bay leaf
1/6 bay leaf
$3.59 per 2 ounces
$0.04
2 x Large
eggs
, beaten with
1/3 eggs
$2.53 per 12 items
$0.07
1 tsp
Water
or possibly lowfat
milk
Seasoned flour
1/6 teaspoon
n/a
1/2 lb Mozzarella cheese, cut in small pcs
1 1/3 oz
n/a
3/4 c.
Parmesan cheese
, optional
2 tablespoons
$5.49 per 6 ounces
$0.40
Total per Serving
$1.30
Total Recipe
$7.79
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