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Eggplant "Meatballs" (Polpette Di Melanzane) - Recipe Cost

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3/4 c. freshly-grated pecorino divided

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. salt	1 teaspoon	$2.91 per 16 ounces	$0.04
3 lrg eggplants - (abt 4 lbs) peeled, and cut into quarters lengthwise	1/2 eggplants	$1.99 per item	$0.99
4 slc day-old bread	2/3 slice	$4.00 per 15 ounces	$0.25
1 x egg - (to 2)	1/6 egg	$2.53 per 12 items	$0.04
2 x garlic cloves finely chopped	1/3 garlic cloves	$4.00 per pound	$0.01
1/4 c. minced Italian parsley	2 teaspoons	$1.09 per cup	$0.05
1/2 c. fresh bread crumbs	1 tablespoon	$1.79 per 15 ounces	$0.04
1 c. extra-virgin extra virgin olive oil for frying	2 tablespoons	$5.99 per 16 fluid ounces	$0.50
Total per Serving			$1.91
Total Recipe			$11.46