Рецепт Eggplant and Red Bell Pepper Naan Pizza
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Ингредиенты
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Инструкции
- Preheat Oven 375 degrees.
- Place the whole eggplant, peppers, peeled onion, garlic and onion in the oven to roast for 25-30 minutes.
- Let the vegetables cool. Take the stems off of the peppers and remove the meat from the eggplant.
- Place all of the ingredients in the food processor and give a few good chops.
- Spread over on the naan bread and top with your favorite shredded cheese.
- Bake 12 - 15 minutes, until the cheese is melted and the bread has a nice golden color.
- This eggplant and pepper mixture may be used as a spread, dip or sauce.