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Рецепт Eggless vanilla cake- Version 2 - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 1/2 cup – All purpose flour
1 can (14oz) – Sweetened condensed milk
1 cup – Water (room temperature)
1/2 cup – Melted butter
2 tbsp – Sugar
2 tbsp – Vinegar
1 tbsp – Vanilla essence
2 tsp – Baking powder
1 tsp – Baking soda
1/4 tsp – Salt For making butter cream frosting:
1 cup – Butter (room temperature)
4 cups – Icing sugar
3 to 4 tbsp – Milk (or add as needed)
1 pinch – Salt
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.