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Рецепт Eggless, Milkless Pumpkin Cake
by CookEatShare Cookbook

Eggless, Milkless Pumpkin Cake
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  Порций: 12

Ингредиенты

  • 3 c. flour
  • 2 c. sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 2 teaspoon baking pwdr
  • 2 teaspoon soda
  • 2 c. pumpkin (canned)
  • 1 c. oil
  • 1 c. chocolate chips
  • 3/4 c. minced nuts

Инструкции

  1. Mix all dry ingredients together. Add in oil and pumpkin. Mix well. Add in chocolate chips and nuts. Pour into greased and floured 8 1/2 x 4 1/2 inch loaf pans or possibly one large Bundt pan. Bake at 350 degrees for 1 hour and 15 min.