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Egg Souffle (Overnight) - Recipe Cost

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16 slices of white bread, crust removed
Ingredients Per Serving Qty Common Price Price per Serving
1 (8 ounce.) sharp Cheddar cheese 2/3 oz
$6.99 per 32 ounces
$0.15
2-3 c. ham, cubed 1/2 to 1 inch, cooked 3 tablespoons
$6.99 per pound
$0.76
6-8 Large eggs 5/8 eggs
$2.53 per 12 items
$0.12
3-4 c. lowfat milk 1/4 cup
$3.99 per gallon
$0.07
1/2 teaspoon mustard 0.04 teaspoon
$2.69 per 8 ounces
$0.00
1/2 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
2 c. cornflakes 2 tablespoons
$3.33 per 18 ounces
$0.03
1/2 c. melted butter 2 teaspoons
$3.99 per 16 ounces
$0.08
Total per Serving $1.22
Total Recipe $14.62
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