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6 hard-boiled Large eggs, quartered
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1 c. celery, cut on angle
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2 tbsp. chopped green pepper
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1 teaspoon chopped onion
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1/4 c. salad dressing
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1/2 teaspoon Worcestershire sauce
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Dash of Tabasco
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1 tbsp. vinegar
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1/4 teaspoon salt
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1/4 teaspoon pepper
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3 strips bacon, fried crisply and crumbled
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2 olives, minced
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