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Рецепт Egg Dish

by CookEatShare Cookbook

Ингредиенты

2 1/2 c. seasoned herb croutons 4 c. shredded Cheddar cheese 1 pound sausage (precooked) or possibly ham 8 Large eggs 2 1/4 c. lowfat milk

3/4 teaspoon dry mustard 1 can mushroom soup 1/2 c. lowfat milk 1/2 teaspoon salt and pepper

Инструкции

1. Place croutons in bottom of a greased 9x13 inch pan. Top with 2 c. cheese and meat. Beat Large eggs with 2 1/4 c. lowfat milk. Add in seasonings. Pour over meat and chill overnight.
2. Before baking, dilute soup with 1/2 c. lowfat milk and pour over Large eggs. Cover with 2 c. Cheddar cheese and bake at 350 degrees for 1 1/2 hrs.

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