Рецепт Egg Curry - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 2
eggs
88.0g
Всего в порции Всего в рецепте
Protein (g) 11.07 11.07 22.14
Total Fat (g) 8.75 8.75 17.5
Carbohydrates (g) 0.68 0.68 1.36
Ash (g) 0.76 0.76 1.52
Calories (kcal) 125.84 125.84 251.68
Starch (g) н/д 0.0 0.0
Sucrose (g) 0.1 0.1 0.2
Glucose (dextrose) (g) 0.18 0.18 0.36
Fructose (g) 0.1 0.1 0.2
Lactose (g) 0.1 0.1 0.2
Maltose (g) 0.1 0.1 0.2
Alcohol (g) 0.0 0.0 0.0
Water (g) 66.74 66.74 133.48
Caffeine (mg) 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0
Sugars (g) 0.68 0.68 1.36
Galactose (g) 0.1 0.1 0.2
Dietary Fiber (g) 0.0 0.0 0.0
Calcium (mg) 46.64 46.64 93.28
Iron (mg) 1.61 1.61 3.22
Magnesium (mg) 10.56 10.56 21.12
Phosphorus (mg) 168.08 168.08 336.16
Potassium (mg) 117.92 117.92 235.84
Sodium (mg) 123.2 123.2 246.4
Zinc (mg) 0.98 0.98 1.96
Copper (mg) 0.088 0.088 0.176
Manganese (mg) 0.035 0.035 0.07
Selenium (mcg) 27.9 27.9 55.8
Vitamin A, IU (IU) 428.56 428.56 857.12
Retinol (mcg) 122.32 122.32 244.64
Vitamin A, RAE (mcg_RAE) 123.2 123.2 246.4
Beta Carotene (mcg) 8.8 8.8 17.6
Vitamin E (mg) 0.85 0.85 1.7
Vitamin D (IU) 30.8 30.8 61.6
Lycopene (mcg) 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 291.28 291.28 582.56
Tocopherol, beta (mg) 0.02 0.02 0.04
Tocopherol, gamma (mg) 0.44 0.44 0.88
Tocopherol, delta (mg) 0.02 0.02 0.04
Vitamin C (mg) 0.0 0.0 0.0
Thiamin (mg) 0.062 0.062 0.124
Riboflavin (mg) 0.422 0.422 0.844
Niacin (mg) 0.062 0.062 0.124
Pantothenic acid (mg) 1.267 1.267 2.534
Vitamin B-6 (mg) 0.123 0.123 0.246
Folate (mcg) 41.36 41.36 82.72
Vitamin B-12 (mcg) 1.14 1.14 2.28
Choline (mg) 221.0 221.0 442.0
Folic acid (mcg) 0.0 0.0 0.0
Tryptophan (g) 0.15 0.15 0.3
Threonine (g) 0.493 0.493 0.986
Isoleucine (g) 0.59 0.59 1.18
Leucine (g) 0.959 0.959 1.918
Lysine (g) 0.801 0.801 1.602
Methionine (g) 0.334 0.334 0.668
Cystine (g) 0.238 0.238 0.476
Phenylalanine (g) 0.598 0.598 1.196
Tyrosine (g) 0.44 0.44 0.88
Valine (g) 0.757 0.757 1.514
Arginine (g) 0.722 0.722 1.444
Histidine (g) 0.273 0.273 0.546
Alanine (g) 0.651 0.651 1.302
Aspartic acid (g) 1.17 1.17 2.34
Glutamic acid (g) 1.478 1.478 2.956
Glycine (g) 0.378 0.378 0.756
Proline (g) 0.449 0.449 0.898
Serine (g) 0.854 0.854 1.708
Cholesterol (mg) 372.24 372.24 744.48
Trans Fat (g) н/д 0.0 0.0
Saturated Fat (g) 2.728 2.728 5.456
Phytosterols (mg) н/д 0.0 0.0
Monounsaturated Fat (g) 3.353 3.353 6.706
Polyunsaturated (g) 1.197 1.197 2.394