Это предварительный просмотр рецепта "Egg Chicken Chops".

Рецепт Egg Chicken Chops
by Praveen Kumar

Ingredients:

Method:

1. Heat 1 tsp oil in a pan.

2. Saute the onions, peppercorns, cumin seeds, ginger, garlic, saunf, cinnamon and cloves for a minute or two.

3. Remove and grind together.

4. Heat 1 tsp of oil in the pan.

5. Add the ground paste, chicken pieces and 1 cup of water.

6. Bring to a boil.

7. Cook till the water has evaporated and the chicken pieces start to turn golden brown.

8. Remove and keep aside.

9. Beat the eggs with little salt in a bowl.

10. Heat the remaining oil in the pan.

11. Dip the chicken pieces in the egg and deep fry till golden brown.

12. Garnish with coriander leaves.

13. Serve.

Note: image is for illustration purposes only and not that of the actual recipe.