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Ингредиенты
- Add the rest of the onions in the oil and fry until light brown, add in 1/2 tsp salt. Then add in the grounded masala and saute for 2 mins
- Basmati Rice: 2 cups
- Kashmiri chilli powder: 1/2 tsp
- Organic turmeric powder: 1/2 tsp
- Garam masala: 1 tsp
- Curd: 3 tbsp
- Oil: 3 tbsp
- Coriander leaves and mint leaves to garnis
- A fat pinch of safforn soaked in 3 tbsp of warm milk
View Full Recipe at Cooking is Easy
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 459g | |
| Calories 1745 | |
| Calories from Fat 399 | 23% |
| Total Fat 45.27g | 57% |
| Saturated Fat 4.0g | 16% |
| Trans Fat 1.05g | |
| Cholesterol 0mg | 0% |
| Sodium 23mg | 1% |
| Potassium 518mg | 15% |
| Total Carbs 297.67g | 79% |
| Dietary Fiber 5.4g | 18% |
| Sugars 0.96g | 1% |
| Protein 29.64g | 47% |
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