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Ed Broskey's Duck Jerky - Recipe Cost

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1/4 tsp freshly-grnd black pepper
1 Tbsp. liquid hickory smoke flavoring
2 Tbsp. cream sherry
Ingredients Per Recipe Qty Common Price Price per Recipe
1 1/2 lb duck breast sliced thinly into 1/4" slices 1 1/2 lb
$19.00 per pound
$28.50
1/4 c. soy sauce 1/4 cup
$2.59 per 10 fluid ounces
$0.52
1 Tbsp. Worcestershire Sauce 1 tbsp
$5.29 per 10 fluid ounces
$0.26
1/4 tsp garlic pwdr 1/4 tsp
$2.99 per 3 ounces
$0.02
1/2 tsp onion pwdr 1/2 tsp
$3.39 per 2 5/8 ounces
$0.05
1 dsh Tabasco sauce 1 pinch
$4.79 per 5 fluid ounces
$0.04
1/4 tsp red chili flakes 1/4 tsp
$1.99 per 15 ounces
$0.01
Total Recipe $29.41
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