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Eat Clean Roasted Potato & Cauliflower Pierogi - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 cup white whole-wheat flour (such as King Arthur Flour), plus more for kneading, rolling and cutting

1 cup spelt flour

1/2 cup farmerâs cheese (4 oz)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 small Yukon gold potatoes (8 to 10 oz), peeled and cut into 1-inch chunks	0.06 yukon gold potatoes	$4.99 per 10 pounds	$0.01
1 1/2 cups cauliflower florets (about half 1 small head or around 6 oz, a little less than 1â2 lb)	2.06 teaspoons	$1.49 per pound	$0.01
3 cloves garlic, smashed	0.09 garlic cloves	$4.00 per pound	$0.00
1/4 tsp kosher salt	0.01 teaspoon	$2.91 per 16 ounces	$0.00
1/2 cup plus 3 tbsp nonfat Greek yogurt, divided	1.2 teaspoons	n/a
1/2 cup skim milk	2/3 teaspoon	$3.69 per 1/2 gallons	$0.01
4 scallions, green and white parts separated and thinly sliced	1/8 scallions	$1.09 per cup	$0.02
Total per Serving			$0.05
Total Recipe			$1.84