Рецепт Easy vegetarian migas

If you’ve never heard of migas before, you’ll probably be a bit underwhelmed by my description of them. They’re basically Mexican scrambled eggs with little strips of tortilla mixed in. See? Pretty underwhelming – and it doesn’t help that they look a bit of a mess. But if you’ve ever made any of my recipes (which is actually quite a lot of you, judging by all the fantastic photos you send me), hopefully you’ll know that I can be trusted. I wouldn’t say that migas were awesome if they weren’t. And they are To make migas, you start by frying off some strips of tortilla until they’re nice and crispy. Corn tortillas are most commonly used, but I could only find flour ones (and to be honest, I’m not a big fan of corn tortillas anyway),…